CES Auto Machine provides complete system design for poultry slaughterhouses and chicken processing plants, covering overhead conveyors, internal conveying systems, processing machinery, and end-of-line packaging. Every system is developed with a focus on hygiene, safety, and continuous production performance. Solutions can be customized according to plant capacity, available space, and operational requirements to reduce labor dependency, improve precision, and support long-term food industry standards.
Poultry processing equipment that can be designed and installed includes:
- Shackle Conveyor Systems for transferring poultry through the line
- Stunning Systems to reduce animal stress before slaughter
- Neck Cutting Machines for accurate processing
- Scalding Tanks for loosening feathers before plucking
- Feather Picking Machines for consistent feather removal
- Head Cutting Machines to reduce manual handling
- Feet Cutting Machines for precise separation
- Chicken Feet Peeling Machines for export-standard cleaning
- Evisceration Lines for hygienic internal processing
- Carcass Washing Systems to reduce contamination
- Chilling Systems to maintain food safety temperature
- Weighing and Grading Systems for product sorting
- Packaging Lines for final product handling and packing
